Monthly Luncheon

Monthly Luncheon
Wednesday, April 18, 2018



The RESERVATION DEADLINE for this event HAS PASSED. We hope you will join us next month!

Harvest Moon Catering is preparing a menu of:

Arugula Salad with grilled Peaches Crumbled Chevre, Sliced Almonds, Balsamic Vinaigrette  

Seared Salmon Cakes with lemon Aioli and Zucchini Fennel Slaw

Mediterranean Style Orzo Pasta Salad With Artichokes, Kalamata Olives, Capers,   Red  Onion, Roasted  Red Pepper, Red Wine Vinaigrette

Artisan Breads

Lemon Bars

Coffee, Iced Tea, Lemonade  

Open to all.

Senior Center

Contact: Margaret Fitch, .(JavaScript must be enabled to view this email address)

Pay for this event online

Monthly Luncheon